Business

Narsi reconsiders offer to move

Published: Thursday, August 28, 2008 at 12:46 p.m.
Last Modified: Thursday, August 28, 2008 at 4:26 p.m.

Restaurant owner Narsi Samii withdrew a proposal Thursday to shut down his Coddingtown Mall eatery by the end of the year, instead agreeing to reconsider the mall’s latest offer to move him to a new location.


Click to enlarge
Narsi Samii, owner of of Narsi's Hofbrau in Coddingtown Mall, greets longtime customer Denise Neely of Santa Rosa on Wednesday afternoon. Neely has eaten at Narsi's since the eatery opened 24 years ago.
Kent Porter / Press Democrat

The owner of Narsi’s Hofbrau, which is fighting eviction from its longtime home to make way for new national tenants, withdrew remarks he made Wednesday to a judge in Petaluma suggesting he would rather close his restaurant than move.

After sleeping on it at the judge’s suggestion, Samii returned to Sonoma County Superior Court in Petaluma Thursday and agreed to postpone trial until Sept. 22.

“Narsi’s will remain open. He will continue to fight,” said Charlie Cochrane, an attorney for Samii.

Cochrane said his client was tired and not thinking clearly Wednesday when he told visiting Judge Dean Beaupre that he was willing to “walk away today” if the mall’s co-owner, Simon Property Group, would give him $1 and let him stay in his current location through Christmas.

The unexpected courtroom remarks followed hours of closed-door discussions with the judge trying to find common ground between Samii, who claims his lease is valid through 2015, and Simon, which argues the restaurant doesn’t generate enough revenue.

“He was just stressed out at the end of a difficult day of negotiations,” Cochrane said. “He feels they have continued to harass him.”

The mall wants to move Narsi’s Hofbrau to a smaller location on the opposite side of Coddingtown. The latest offer includes a lease through 2020, according to Todd Eads, vice president of leasing for the Indianapolis-based Simon Property, the largest mall owner in the nation.

The company, which owns the Santa Rosa Plaza downtown, took a 50 percent stake in Coddingtown Mall in 2005 with plans to breathe new life and national tenants into the 1960’s era shopping center.

A large Whole Foods Market is now under construction. Efforts are underway to find a new national restaurant chain, such as Cheesecake Factory, to help invigorate the mall, Eads said.

“We are in discussions with every restaurant chain that would do well in the mall, and there is a great deal of interest,” Eads said.

The sticking point is how much money Simon and its local partner, Codding Investments, are prepared to pay Narsi’s Hofbrau to move.

Improvements to the new space, which is about 40 percent smaller than the current restaurant, are estimated to cost between $250,000 and $500,000, Cochrane said.

The terms of the latest offer were not disclosed, but the judge on Wednesday called them “generous.”

“Let’s just say we’re on the high side and they’re on the low side,” Cochrane said.

Samii needs time to get construction bids and determine whether the latest offer is enough, Cochrane said. If he rejects the deal, then the judge made clear that he will immediately hold a trial Sept. 22 on the legality of the eviction, Cochrane said.


Comments

Only moderator-approved comments are shown on this page. To see all comments, please visit the forum.
    Post a comment | View all comments on this topic.
  1. lovesthelaw says...
    August 28, 2008 2:53:49 pm

    RE: http://www.pressdemocrat.com/a...8/BUSINESS/808280255

    The food at Narsi's isn't that good and it is over-priced. You have to pay for every pat of butter you get and every grain of salt and pepper!

    Another restaurant that needs to go the way of Narsi's and Hunter Steakhouse is Sweetriver or is it Sweetwater Saloon. I never get that straight.

    Used to meet friends there a lot, but quit after getting diarrhea after the last two times I ate there.Like the Sizzler; too many Me hi cans working in these restaurants, cooking, serving, fixing the food that is not cooked, i.e. salads and then you get the $h!ts!

    Report this post

  2. saunterelle says...
    August 28, 2008 3:54:14 pm

    lovesthelaw, you have constant diarrhea - of the mouth!

    And here's a news flash for ya: Almost all Sonoma County kitchens have Mexican cooks! That's right, looks like you'll have to cook and eat your own gruel from now on you racist twerp.

    Report this post

  3. jiminez says...
    August 28, 2008 5:03:05 pm

    you dont know how right you are mi amigo! so how can you blaim the workers who hear nothing but racist remarks and get treated as dirt from you people? we add much more then salt and pepper to your food just as a laugh in your face. we eat where we trust and are respected by the cooks. you should do same.

    Report this post

  4. geek says...
    August 28, 2008 5:16:37 pm

    If lovesthelaw behaves in real life the same way the same as on the Innernets, it's no wonder the cooks frequently "stinkpalm" his food. I eat out a lot, smile, say "please" and "thank you," and my digestive tract behaves itself perfectly well 99.9% of the time.

    Report this post

  5. alexia_starr23 says...
    August 29, 2008 9:17:57 am

    Well said! Racist people deserve what they get.

    Report this post

Next Article in